Shrimp with Garlic Sauce
Serves 1-2.
⏱️ Prep: 40 min🍳 Cook: 25 min
Ingredients
| 400 g | shrimp | |
| 2 tablespoons | 30 ml | walnuts, crushed |
| 4-5 cloves | garlic | |
| — | salt | |
| 4 tablespoons | 60 ml | olive oil |
| 1/2 cup | 120 ml | oil |
| 1 tub | yogurt (over 3%) | |
| 1 tablespoon | 15 ml | sour cream |
Instructions
- Pound together the walnuts, garlic, olive oil and a little salt. Mix the paste with the yogurt and cream and add chopped dill. Let the sauce chill for half an hour.
- Meanwhile, heat the oil in a pan and add the cleaned shrimp to braise with a little salt until fully done. Serve a portion of shrimp drizzled with the garlic sauce.